Beer News

TAKEOUT orders now available ONLY UNTIL 6PM Tuesday thru Saturday and until 5PM Sundays. As pandemic restrictions lift and our in-house seating volume increases, we are forced to adjust our schedule and limit takeout orders to those we can complete before the dinner hour. Please place your orders early! We are making these changes to ensure that all of our customers receive the best experience possible. Thank you for your understanding! Come check out Chef Norm's Dinner Specials, including Crab Bisque; a Burrata Bruschetta appetizer with grilled sourdough, grape tomatoes, garlic, fresh basil & olive oil; a Broiled Maryland Crab Cake appetizer with saffron aioli, mustard remoulade & cocktail sauce; a Portuguese Steamed Clams appetizer with chorizo, roasted Roma tomatoes, shallots, olive oil, white wine, parsley & grilled sourdough bread; a Strawberry Fields Forever Salad with mixed greens, strawberries, toasted pecans, red onion, crumbled goat cheese, cranberries, roasted red beets & white balsamic vinaigrette; Shrimp & Scallops Pappardelle with basil-mascarpone cream, roasted corn & blistered cherry tomatoes; Herb-Grilled Swordfish with mango salsa, a wild rice blend & grilled vegetables; a Broiled Maryland Crab Cake Dinner with corn/potato salad, cole slaw, cocktail sauce, saffron aioli & mustard remoulade; Paella Valenciana with shrimp, clams, chicken, chorizo, peppers, onion, green peas & saffron rice, with or without octopus; a 14 oz Prime N.Y. Strip Steak with bleu crumble butter, crispy onions, roasted Spanish potatoes & asparagus; and our desserts: Key Lime Pie with a graham cracker crust, freshly-squeezed West Indian limes & whipped cream; Chocolate Decadence, a flourless chocolate cake with mascarpone whipped cream & creme anglaise; Apple-cranberry Crumb Pie with apples, cranberries, flaky crust & cinnamon crumble topping; Crème Brûlée with a Tahitian vanilla bean custard & crisp caramelized sugar layer; a homemade Chocolate Chip Skillet Cookie with Tanner's vanilla ice cream & drizzled Nutella; and a Fresh Fruit Bowl with mascarpone whipped cream.

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  • Fireplace

    What Is 59 Almshouse?

    It's time to join 59 Almshouse for a great night out. Whether a Tuesday with the family, a Friday night date, or Saturday drinks with friends, we have all the ingredients for a good time!  

  • Steak Dinner

    What's on The Menu?

    The 59 Almshouse menu features a wood burning grill and a unique variety of American Cuisine you won’t see elsewhere. You won’t want to miss out!

  • Cooking Ingredients

    59 Almshouse & Local Farms

    59 Almshouse is located within 25 miles of over 70 farms -- growing produce from asparagus to zucchini, and raising poultry and beef. Chef Norm is fully committed to sourcing these local ingredients whenever available.