Beer News

Come check out Chef Norm's Dinner Specials, including Clams Casino Flatbread with bacon, clams, shallots, roasted red peppers, mozzarella & Parmesan; Italian Mixed Grill Appetizer with sausage, meatball, zucchini, squash, eggplant, fresh mozzarella, marinara & pesto arugula; Penne alla Vodka with chicken, shrimp, mushrooms, spinach & asparagus; Grilled Chicken Kebabs with onions, peppers, yellow squash, zucchini, tomato & pineapple; Shellfish Chowder with shrimp, crab, mussels, clams, mahi mahi, tomato, fennel & saffron; Broiled Teriyaki Salmon with mango salsa, roasted cauliflower & coconut rice; and Jambalaya with shrimp, tasso ham, andouille sausage, chicken, spicy creole sauce, saffron rice & corn bread. Our current rotating drafts are: Ommegang Witte (NY/5.2%), Lagunitas Undercover Shut-down Ale (CA/9.6%), Einstock Toasted Porter (Iceland/6%), Founders All Day IPA (MI/4.7%), Victory Sour Monkey (PA/9.5%) and Adams Summer Ale (MA/5.3%) with Aloha Traveler Pineapple Shandy (VT/4.4%) and Lagunitas Dark Swan Sour Ale (CA/8.5%) on deck.

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  • Fireplace

    What Is 59 Almshouse?

    It's time to join 59 Almshouse for a great night out. Whether a Tuesday with the family, a Friday night date, or Saturday drinks with friends, we have all the ingredients for a good time!  

  • Steak Dinner

    What's on The Menu?

    The 59 Almshouse menu features a wood burning grill and a unique variety of American Cuisine you won’t see elsewhere. You won’t want to miss out!

  • Cooking Ingredients

    59 Almshouse & Local Farms

    59 Almshouse is located within 25 miles of over 70 farms -- growing produce from asparagus to zucchini, and raising poultry and beef. Chef Norm is fully committed to sourcing these local ingredients whenever available.